Panettone Cacao (500g)
PRICE: €32.00
SOLD OUT
Panettone Cacao (500g)
PRICE: €32.00
ITEM OUT OF STOCK - NOTIFY ME!
Enter your email adress below to be notified when this item is back in stock
Description
Made with sourdough slowly fermented for 48 hours, Casa Cacao's chocolate, gianduja and candied apricot, it is a unique panettone, perfect for Christmas celebrations.
Net Weight: 500 g
INGREDIENTS
Wheat flour, water, butter (pasteurized cream, lactic ferments), candied apricot (8%) (apricot, glucose-fructose syrup, sugar), sugar, pasteurized egg yolk, milk chocolate hazelnut cream (6%) (hazelnut paste (50%), milk chocolate coating (cocoa bean of Hacienda Victoria origin (Ecuador), sugar, skimmed milk powder (15%), cocoa butter. Cocoa minimum 60%)), Hacienda Victoria dark chocolate (minimum 100% cocoa), almond glaze (sugar, rice flour, almond flour, corn starch, natural flavor), milk chocolate coating (cocoa bean from Hacienda Victoria (Ecuador), sugar, skim milk powder (15%), cocoa butter. Cocoa minimum 60%), dark chocolate coating (3%) (cocoa beans from Hacienda Victoria, sugar, cocoa butter. Cocoa minimum 68%), honey, sugar, pasteurized egg white, powdered sugar (sugar, starch), salt, active malt flour (wheat flour), enzymatic wheat flour (wheat flour, enzymes), sunflower oil.ods.
Nutritional information (per 100 g): Energy value: 1492 kj; 357 kcal; Fat 15 g; of which 9 g saturated fatty acids; Carbohydrates 49 g; of which sugars 29 g; Protein 5.5 g; Sal 0.2 g.
ALLERGENS
Gluten, eggs, milk and nuts. May contain traces of soy, mustard, sesame and sulfites.
Preferred consumption: Consume preferably before 30 days from the date of production, as long as the storage conditions mentioned above are maintained.
MORE INFORMATION
- Storage: Keep in a cool and dry place. Away from sunlight or direct heat sources. Ready to consume. Once the original container is opened, keep in the same conditions of conservation, with the container closed and consume within 7 days.
- Preferable consumption: Consume preferably within 60 days from the date of preparation, as long as it is kept in the aforementioned storage conditions.
