This bottle is an elegant and delicate interpretation of a cocoa spirit originating in Hacienda Victoria, Ecuador, displaying the broad range of tones and nuances of the region's cocoa.
Only ship to Spain (Peninsula).
This unique distilled spirit with macerated cocoa beans is virtually a chocolate perfume. Bright and lustrous, with a delicate bitterness, this spirit evokes bonbons made with dried fruit, hazelnut and mixed almond. It is the ideal accompaniment for cigars and bonbons. The subtly toasted cocoa beans impart and intense aroma and an aged golden colour reminiscent of the finest aged classic spirits, sipped on a terrace overlooking the horizon or curled up, immersed in a book by the fire.
50cl. Alc. 42% Vol. Cocoa spirit. The sale of alcohol to persons under 18 years of age is not permitted.