El Celler de Can Roca
PRE-ORDER | Panettone Cacao (500g)
PRICE: €32.00
El Celler de Can Roca
PRE-ORDER | Panettone Cacao (500g)
PRICE: €32.00
PRE-ORDER:
Select Order Shipment Date:
Remember that the shipping date selected is the date on which the order will leave our workshop or you will be able to pick it up at the store (depending on the shipping method you select below).
Description
Made with sourdough slowly fermented for 48 hours, Casa Cacao's chocolate, gianduja and candied apricot, it is a unique panettone, perfect for Christmas celebrations.
Net Weight: 500 g
INGREDIENTS
Wheat flour, sugar, butter, water, milk chocolate 28% (cocoa mass, cocoa butter, milk powder, sugar), egg yolks, sourdough starter (7%) (wheat flour, water), honey, cocoa powder, 70% dark chocolate (cocoa mass, sugar, cocoa butter, emulsifier, natural vanilla flavouring), hazelnut gianduja (hazelnut paste, sugar, milk powder, cocoa mass, cocoa butter), diced apricot, malt (malted wheat flour), salt, vanilla, lemon zest, orange zest, panettone glaze (ground almonds, sugar, egg whites, cocoa powder, corn starch).
Nutritional information (per 100 g): Energy value: 1492 kj; 357 kcal; Fat 15 g; of which 9 g saturated fatty acids; Carbohydrates 49 g; of which sugars 29 g; Protein 5.5 g; Sal 0.2 g.
ALLERGENS
Contains cereals containing gluten and derived products, eggs and egg-based products, milk and derivatives, and nuts. May contain traces of soy and soy-based products.
MORE INFORMATION
STORAGE CONDITIONS: Keep in a cool, dry place, away from sunlight or direct heat sources. Ready to eat. Once the original packaging has been opened, keep under the same storage conditions, with the packaging closed, and consume within 15 days.
BEST BEFORE: Best consumed within 40 days from the date of manufacture, provided that it is stored under the conditions stated above.
NUTRITION INFORMATION
Energy: 1842 kJ; 439.7 kcal; Fat 26.39 g; of which saturates 14.62 g; Carbohydrate 42.77 g; of which sugars 33.07 g; Protein 7.88 g; Salt 0.023 g.
